Farm To Fork Produce specializes in locally grown and organic produce!
According to the US Department of Agriculture (USDA), Americans typically lack a sufficient amount of the minerals calcium, magnesium, potassium and the vitamins A, C, D and E needed to maintain good health.
Without adequate nutrition from food, we become susceptible to disease. Studies have linked many of today’s most prevalent, life threatening chronic diseases to nutritional deficiencies.
This situation is compounded by the mineral depletion of our soils and the loss of organic content, the nutrient density of harvested foods has declined in the U S over the past 100 years.
As a result food consumers are becoming more sophisticated and interested in wellness and the prevention of disease. With this increased awareness they are seeking high quality, organic produce. Wellness stems from eating nutrient rich, flavorful foods.
Organic produce is better for you and taste better!
Offered exclusively at Farm to Fork Produce our fresh pressed juices. Fresh pressed juices are loaded with enzymes and nutrients. We use a Norwalk Hydraulic Press to make the juices, resulting in 3-5 times the nutrients. Juices are available in many different varieties.
We proudly sell Eclipse Chocolat which is produced locally and uses the finest ingredients in conjunction with Guittard Chocolate, a company that has culinary integrity and a commitment to sustainable farmers the community.